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Before you jump to Super Fish Sandwich w/ dill sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

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A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less frequently, will also save electricity.

The kitchen alone gives you many small methods by which energy and money can be saved. Eco-friendly living just isn't that difficult. It's related to being practical, most of the time.

We hope you got benefit from reading it, now let's go back to super fish sandwich w/ dill sauce recipe. You can cook super fish sandwich w/ dill sauce using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Super Fish Sandwich w/ dill sauce :

• Get of Sandwich Fixin's.
• Get 4 of hoagies, or sub rolls.
• Get 4 of catfish, bass, perch, or any other thin white fish filets.
• Get 1 1/2 cup of fish fry, like Zatarain's Lemon Pepper.
• Use 4 of servings: sandwich toppings like Lettuce, Onion, Tomato, Pickles, Jalapenos, etc.
• Prepare of Special Dill-Mayo sauce.
• Take 3 tbsp of Mayo.
• Provide 2 tsp of dill relish.
• Take 1/4 tsp of garlic powder.
• Prepare 1/4 tsp of dill weed.
• Use 1 of dash- paprika and black pepper (optional).

Steps to make Super Fish Sandwich w/ dill sauce :

• Dill Sauce:
• mix all ingredients together till well blended.
• Fish:
• lightly coat fish fillets with the fish fry
• Cook at 375°F in a deep fryer for 6-8 minutes. Fish will be a medium golden brown and crispy.
• let the dish drain in a fry basket, or on paper towels for a minute or two
• spread Dill Sauce on hoagie roll (about a tbsp or so per sandwich) add more or less to taste.
• put your fish and sandwich vegetables on the bread- Enjoy!

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